FREQUENTLY Asked questions

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Our packages include your most basic cocktails, with basic cut fruit (wedges, wheels). 

We start with the basics and give you options to upgrade. Our basic cocktails include things like:

• Margarita
• Mojito

They are served in clear 9 oz plastic cups with a 5 inch plastic straw & black beverage napkin.

However, if you upgrade your package, it will include more intricate cocktails (that require more ingredients or upgraded mixers) like: 

• Pisco Sour 
• Ramos Gin Fizz 

Most of what you see on our website & Instagram are Clients who upgraded their bar aesthetic! If you love introducing your guests to different cocktail experiences, click below

**You must be willing to increase your budget.

You would only supply what you want served.

Our packages list all that you could potentially serve (Beer, Wine, Hard Seltzers, etc.)

If you decide you don't want to serve one of those particular items (for example: hard seltzers) then you simply wouldn't supply it.

When we do your beverage consultation, we will go over all of your menu choices.

Any unique or original drink that expresses the nature of the event. 

The ingredients are inspired by the likes, taste pallet, and preferences of the person being celebrated. 

For example: a signature cocktail at a wedding could be a drink named "Mint to Be" which is essentially a Mojito.  

With signature cocktails you will have a menu that list all your drink options.

Mocktails are non-alcoholic/virgin drinks that mock or mimic cocktails in their appearance, but contain no alcohol. 

The names are used interchangeably. 

Liqueurs/Cordials are alcoholic beverages with added sugar and flavors that are usually derived from fruits, herbs, or nuts. (think Triple Sec, Amaretto, Bailey's Irish Cream)

By Georgia State Law, we are not licensed to provide any beverage containing alcohol. 

We provide non-alcoholic cocktail mixers (i.e. lime juice, coke etc.)

If the cocktail mixer (i.e. liqueur/cordial) contains alcohol, the Client must provide it. 

We like to keep bar services and catering services separate.

We only provide non-alcoholic beverages (i.e. tea,  sodas, juices) that we “mix” with cocktails. If the non-alcoholic beverage is to be served by itself, and not in a cocktail, (i.e. for dinner, for children, for non-drinkers/pregnant women) the Client or their Catering Service must provide.

Please inquire if you'd like to rent our beverage dispensers as non-alcoholic beverages are self- serve rather than served from the bar.

Please note Kindred Spirits does not offer purchasing alcohol as a service. 

We leave alcohol purchasing to the Client, however, once we've done a beverage consultation with you,

we will provide you with a detailed alcohol shopping list that includes amounts and brands. 

Therefore, your package/quote will not include the cost of liquor, or anything containing alcohol (beer, wine, champagne, hard seltzers, hard ciders, canned cocktails, liqueurs, cordials).  

We will ask for your budget for alcohol, as this helps us in our recommendations for your menu and shopping list.

Yes, we are licensed to SERVE alcohol, but by Georgia State Law, we are not licensed to PROVIDE any beverage containing alcohol. There are many package stores, that offer pick-up or delivery services, that make alcohol purchasing convenient! 

We bring a printed/framed menu tailored to your event. 

We do not provide any major decorations, like balloons, standees, popups, candles, or florals.

Depending on your bar space, sometimes less is more, so it there's no risk of things getting knocking  over. (we bartend with speed!)

You are more than welcome to let us know if there is certain bar decor you would like to provide. 

Most Clients prefer this as it ensures it matches their theme, aesthetic, colors, and decor.

*Click below* to see options to upgrade your bar items with glassware, customized cups etc.

We do offer DJ Services and will discount your package if you book both services! 

We do not provide servers or catering, however, we will refer you to several companies, we have worked with, that would love to service your event! 

Please Inquire!

Unfortunately, we do not offer tastings, but please know that our stunning cocktails taste just as delicious as they look!

No, we only do Open Bars.

What's the difference?

• Cash Bar - bars where drinks are sold to your guests - there is a cash transaction for a drink

• Open Bar - bars where there is no payment for a drink; your guests merely enjoy beverages for free and tip the bartenders.
  
  We are licensed to SERVE alcohol,  (server's license/permit), but we are not licensed to SELL  (liquor license). any beverage containing alcohol. Which means any alcohol on site we are licensed to serve responsibly (open bar). 
  
  We cannot, however, provide alcohol or sell it for a profit. Meaning we can’t do cash bars or hosted bars. 

It is not.

Remember, our packages don’t include alcohol, the Client supplies it.

So while mocktails will save the Client money, because there is no alcohol being added, the package price remains the same (because mocktails still require all the same mixers, garnishes, & supplies)

So if you were to pick one of our packages, on our pricing page, but you want it to be a mocktail bar instead, it does not change the price.

While we understand you are trying to find budget friendly options, we don't advise cutting down on bartenders as one of them. 

Why?

We need an adequate number of bartenders to:

• Make your service sweatless
• Quickly set-up & break-down the bar 
• Quickly serve your guests
• Restock the bar
• Relieve the other bartender to eat, take bathroom breaks, etc.

No one wants to stand in line all night for a drink because 1 bartender is trying to man all of this.. Trust our process and our experience - we want your bar to be a hit!

**Click below to see what we recommend for budget friendly options.

Not necessarily.

We realize our packages aren't one size fits all, which is why our prices aren't firm final prices, but simply an estimate.   

Packages are priced for the highest number of guests in that package. Even then, the price is still flexible. If your guest number falls in between the listed amount, you need more or less hours, or your budget is lower, let us know so we can customize the package for you.

Our packages are for basic cocktails and are based on the details provided in their breakdowns.

Be mindful that your rate can increase or decrease if there is a change in guests numbers, change in hours, if surcharges apply, equipment rentals are needed, or you've upgraded your cocktail experience.

Your final price will depend on several factors.                                                                                  

The only way to lock in your date is with your signed contract and 60% deposit. 

You can “technically” pay your 60% deposit and sign your contract at any time, but we recommend ASAP so we can get the ball rolling with planning.

Why? We need adequate time to properly plan your event, and your invoice will incur a last minute booking fee if you book less than 2 weeks out from your event date. 

The remaining 40% balance is due 72 hours prior to your event date. We approach our company policy/payments in the same way a customer would buy shoes online and pay in advance before receiving the item, or buy pre-season tickets prior to attending all the games. Our contracts are to ensure we will uphold our end of the bargain and eliminate possible hesitation of the Client.

Bear in mind, our dates fill up really fast and everything is on a first come, first serve basis (i.e. whoever submits their contract & deposit 1st will secure that date)

So the sooner you get back to us, the better :)  

as we may have another client looking at your date. 

Your deposit secures your date and ensures we can move forward with the planning process.

If you have a intricate event, that needs special understanding or clarification, prior to booking, we may schedule a quick phone call before the deposit is paid.  

However, our communication is done mostly via email and we would love to answer your questions that way! 

Once the deposit has been paid, we will set up a "meet and greet" to clarify any questions, event details, and preferences.

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If we decide to have a call prior to the deposit payment, an appointment must be made, by email, so we can give you our undivided attention. This ensures we have all of the info we need right at our fingertips and enables us to keep track of everything for future reference.  

We would never want to forget something that was said during a call because we couldn't log the details of our conversation right on the spot. 

PREFERRED CONTACT METHOD: 

• Email. This allows us to keep all of our client communication in one place so details don't get missed or forgotten.
• However, there are times when you may need to contact us by phone (e.g., we have an in-person meeting you’re running late for, or your wedding is within days and a major issue comes up). In those cases, please contact us via  phone. 

Most of our Clients/Venues have built in bars, in home bars, kitchen islands, tables etc. they like us to use. It's rare we need to bring a bar, which is why it isn't included in our packages, but we do provide a bar rental option, as an add-on, for an additional charge. 

Event is more than 25 miles outside of Atlanta Zoo 

(800 Cherokee Ave SE, Atlanta, GA 30315)

• We serve metro Atlanta area, & surrounding counties, however, we charge extra to accommodate our bartenders for travel time & gas.

Tip Jars Not Allowed 

• Our bartenders depend heavily on tips as part of their pay. If tip jars are not allowed, this forfeits them this opportunity, which is why the Client is invoiced for the tip. 

On a major holiday or 3 days before or 3 days after  

• Just as our clients are traveling and celebrating during the holidays so are we! We don't mind serving your event, but we do charge extra to account for holiday pay and changes to our plans.

Outdoor event with no cover, heating, or cooling (if necessary)

• Comfort is everything! If our bartenders will be in unpredictable weather/extreme temperatures, with mosquitoes/pests, and allergies can flare, we charge extra to accommodate for an uncomfortable work environment, especially if we don't have the relief of covering fans, or heaters.

Intricate maneuvering to bar area, ex. stair only access, long walking distances

• We have a lot to haul! Stairs and long distances makes our job more demanding.

Past 12 am

• Safety is always a concern for our bartenders. When work hours are later it puts them at higher risk.

Last minute booking

• A lot goes into planning your event and making it perfect! When events are booked last minute it puts added stress on our team to plan in a short time amongst our already packed schedule! We are happy to accommodate you, but we do charge extra.

Adding additional guests and/or additional service hours

• We have to pay our bartenders extra and buy extra supplies to accommodate the increase.

Parking fees at your venue

• We don't want our bartenders to come out of pocket if free parking or validation isn't an option!

Beverage dispenser rental (for your self-serve non-alcoholic beverages ex. tea & lemonade) 

• We charge a fee for all of our rentals

Most commonly referred to as “license” by the general public, vendors,  clients, and venues. 

"License" can be used interchangeably for:

Liquor License      (ability to sell/provide alcohol)

Business License (ability to conduct business)

Pour "License"       (ability to serve alcohol)

• Pour License is also called: 
• - pour permit/certification
• - server's permit/certification/license 
• - bartender permit/certification/license

This can be confusing if one doesn't specify which they need. 

We DO have a Business License from the state

We DO have a Pour "License" 

We DON'T have a Liquor License 

Which means any alcohol on site we are licensed to serve responsibly. We cannot, however, provide  or sell alcohol for a profit. Meaning we can’t do cash bars or hosted bars.

Yes, we have General & Liquor Liability Insurance

Yes, we have a ServSafe Certified Bar Team (Pour License)